In case of an emergency, call Vaflo Fire Prevention at 623-300-5256 for expert assistance with fire safety compliance, including commercial kitchen cleaning and kitchen exhaust cleaning.
In case of an emergency, call Vaflo Fire Prevention at 623-300-5256 for expert assistance with fire safety compliance, including commercial kitchen cleaning and kitchen exhaust cleaning.
Please reach us at Valflofire@gmail.com if you cannot find an answer to your question.
The required cleaning frequency depends on the type of cooking your restaurant performs. Restaurants with heavy grease production, such as Chinese, Mexican, fried chicken, or barbecue restaurants, typically require more frequent cleanings than kitchens with lighter cooking. We recommend following NFPA 96 guidelines and your local fire authority’s requirements.
Grease buildup inside your kitchen exhaust system is a serious fire hazard. Professional hood cleaning helps reduce fire risk, improves airflow, extends the life of your exhaust system, and helps your restaurant remain compliant with fire safety requirements.
Our service includes cleaning the hood canopy, filters, grease troughs, accessible ductwork, and exhaust fan to remove grease buildup. After the cleaning is complete, we provide documentation and place a service sticker indicating the date of service.
Yes. Valflo Fire Prevention is an Arizona ROC C-16 and PA certification in kitchen exhaust systems, licensed contractor and is fully insured for commercial work.
Yes. We understand that restaurants need to stay open during business hours, so we offer overnight, early morning, and scheduled services to minimize disruptions.
Most hood cleaning services take between 4 and 6 hours, depending on the size of the system and the amount of grease buildup.
Yes. We document our work with before-and-after photos so you can see the results and maintain records for your business.
Yes. We provide service documentation showing the work performed and the date of cleaning for your records.
Yes. In addition to hood cleaning, we perform commercial kitchen fire suppression inspections, maintenance, repairs, and system upgrades.
Yes. We provide annual inspections, maintenance, recharging, hydrostatic testing, and replacement of commercial fire extinguishers.
We proudly serve restaurants and commercial kitchens throughout the Phoenix metropolitan area and surrounding communities. Contact us to see if we service your location.
Simply call, email, or submit the contact form on our website. We’ll gather a few details about your kitchen and provide a free estimate.
Absolutely. We offer recurring maintenance schedules to help keep your kitchen compliant and operating safely without having to remember when service is due.
We focus on reliability, quality workmanship, and helping restaurants stay compliant with fire safety standards. Our goal is to build long-term relationships by providing dependable service, detailed documentation, and professional customer care.
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